Quick and Healthy Rainbow Wraps with BirdsEye

  The older the boys have gotten, the ‘busier’ they have become. They are often rushing to meet friends here there and everywhere, which a lot of the time involves me playing taxi driver. This added to the fact that I work these days (at…

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A Guest Chef Tasting Evening at The Longstore

  A Guest Chef Tasting Evening at The Longstore in Charlestown Cornwall.

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PieGate and Other Kitchen Disasters

  Has your relationship ever almost ended over pie? If you’re a ‘normal’ person then the answer is probably no, if you’re me then the answer is yes. PieGate was a while ago now but it still comes up every time I have a kitchen…

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Recipe: Love Lamb Week Quick Lamb Wraps

  A Quick Lamb Wraps recipe for Love Lamb Week   When it comes to quick tea-time meals, I hadn’t really considered lamb before. With lamb I think of slow cooked lamb for a Sunday roast, but it really is so much more versatile than…

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Review: The Carnon Inn Beefeater Restaurant Truro

  We were invited to visit and review the new Beefeater restaurant at the Carnon Inn near to Truro on Saturday. We used to visit a lot before it became a Beefeater, so we were interested to see what had changed.

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An Evening with Christopher Archambault at The Headland Hotel

  I experienced what I think can only be described as food heaven this week. I was invited with a group of writers for an evening of fine dining at The Samphire Restaurant at The Headland Hotel in Newquay with their Head Chef Christopher Archambault.

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Review: The Degustabox for May 2017

  The May 2017 Degustabox – Each month Degustabox create a subscription box full to the brim with food and drinks for people to try. This month’s box had a picnic theme! *Scroll to the bottom for a discount code*

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